Designed for career-switchers, aspiring or current entrepreneurs, as well as professionals who own a family business, this Master’s teaches the A-to-Z of entrepreneurship.
Learn everything you need to open and scale a hospitality business from humble roots to a global enterprise. From funding applications to marketing and positioning strategy, we equip you with the tools, techniques and skills to excel. Bring your best business ideas and discover what you need to make them a reality.
Business Field Trip
Duration: 1.5 years
Preparing you for career success
Of our job seeking students have one or more job offers on graduation
Average internship offers per student
Recruitment visits per year
Two semesters of intensive academic study take you on a journey of innovation and entrepreneurship, from idea to business model and then to market.
You will be taught how to scale a business, how to secure funding and how to market your product or service in this digital age.
Your curriculum also includes the opportunity to collaborate with your fellow students to organize an Innovation Fair.
To complete your academic program, you can choose between a Business Research Project or a professional internship, providing you with vital, real-world experience.
Business Field trip
You can put entrepreneurship theory into practice during your Business Field Trip.
During this immersive, specially curated trip, you will meet innovative companies, strengthen your professional network and see what successful entrepreneurship looks like in action.
Designed to get you well-acquainted with the Swiss startup ecosystem, the Innovation Fair project challenges you to collaborate on a real business initiative.
Students decide the theme, format and audience, while also organizing the practical aspects of the event. Planning the Innovation Fair is your opportunity to apply classroom theory through project management, fundraising, cashflow, marketing, sales and logistics. You’ll also have the opportunity to network with industry veterans.
Our dedicated Career and Internship team will give you the resources, techniques and tools to achieve your professional objectives as a Master’s graduate.
By enhancing your entrepreneurial expertise and innovative mindset, this degree provides a stepping-stone to a variety of career possibilities, including:
- Hospitality entrepreneur
- Start-up founder
- Family business owner
- Business development manager
- Innovation leader
We offer every student highly personalized career services, from advice on writing the perfect CV to finding the right roles to match their skills and interests.
Team members act as your personal career counselors; working tirelessly to develop an ever-growing list of premium quality industry partners, so you have access to the very best career opportunities.
Next intakes: September 2023 / March 2024.
Minimum age: 21 years old at the start of the program.
Education: Bachelor-level undergraduate degree in a relevant field (business or hospitality preferred).
Minimum English language entry requirements: Applicants must hold a professional English language qualification if English is not your first language, or if you have not spent the last two years studying in an institution where English is the primary language of instruction.
Interns & graduates where are they now?
Internship examples (2022)
Sahana NALAGATLA Finance Intern
La Ville Hotel & Suites City Walk Dubai
Dubai, United Arab Emirates
Tanguy LEMAITRE Change Management Intern
Audrey OLLER Events Trainee
Rosewood Hôtel de Crillon Paris
First jobs after graduation (2021 & 2022)
Frederick MBONU Sales & Marketing Team
Vin Global Technologies
Rusudan KVANTALIANI Co-Founder
Society of Women in Business, Georgia
Sean VALDERAS II Account Manager
Houston, United States
Ready to learn more?
Complete the form below and a member of our team will be in touch to talk about your goals and to see if Glion is the perfect fit for you.
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