Glion Institute of Higher Education
Bachelor's toolkit
The latest tools to promote all Glion Bachelor's programs
Glion Institute of Higher Education
Bachelor's toolkit
The latest tools to promote all Glion Bachelor's programs
Contents
01. Programs overview
Bachelor's in International Hospitality Business
Prepare for a global career
- 4-year program in Switzerland and/or London: Experiential Year (Practical Arts semester + 6-month internship) + 3-year BSc program (4 academic semesters + 6-month internship + on-the-job experience)
- 3 specializations: Luxury Brand Strategy, International Hotel Development & Finance or Guest Experience & Event Management
- Intakes: Spring & Fall
- Age: 17.5+ years old
Bachelor's in Luxury Business
Open doors to a career in luxury
- 4-year program in Switzerland: Experiential Year (Immersion semester + 6-month internship) + 3-year BSc program (4 academic semesters + 6-month internship + on-the-job experience)
- Intakes: Spring & Fall
- Age: 17.5+ years old
Short programs
Try the Glion experience
- Hospitality Business Summer Program for 15-17 year olds
- Luxury Business Summer Program for 15-17 year olds
- Luxury Hospitality Summer Program for 18-26 year olds
- Intensive Hospitality English Language Program in Switzerland (IHELP)
- Semester abroad with Glion
02. Brochures & documents
All Bachelor's programs
All Bachelor's programs online brochure
Top 10 things to consider when choosing the right university - Bachelor's
Career planning for Glion Bachelor's programs
All Bachelor's degrees academic programs PowerPoint presentation
All Bachelor's degrees internships and careers PowerPoint presentation
All Bachelor's programs A6 postcard for fairs
All Bachelor's programs 8-page flyer
All Bachelor's programs overview - A3 counselling tool
All Glion programs portfolio cheat sheet
Bachelor's tuition fees, Switzerland
Bachelor's tuition fees, London
Application package
Apply online
Glion in numbers factsheet
Links to share with Bachelor's students
Bachelor's in International Hospitality Business
Bachelor's in Luxury Business
High school tools
CIS high school flyer
A4 poster to promote Swiss open days
A5 flyer to promote Swiss open days
Glion in numbers factsheet
Careers Masterclass with Jacquie Lutz
Masterclass in New Trends in Luxury Hospitality with Maria Palmeiro
Masterclass in Designing Experiences & Staging Events with Giovanni Manfredini
Academic information
Pre-arrival information
FOR STUDENTS
FOR PARENTS
Alumni
03. Videos
All Bachelor's programs
All Bachelor's programs student journey video
Glion Student Guide: What to Do (and What Not to Do)!
A Warm Welcome to Glion from Mano Soler – Managing Director
Glion: a truly unique educational experience (all programs)
Bachelor's Glion campus tour
The Glion campus tour by the Dean of Students
Bachelor's Bulle campus tour
London campus tour
Discover our Student Ambassador Program
Glion Graduation Highlights: February 2025
Family testimonials on Graduation Day - July 2024
Discover student life in Glion (playlist)
Family testimonials on Graduation Day - February 2024
Proud parents on Graduation Day - July 2023
Student accommodation video tour
INTERNSHIPS & CAREERS VIDEOS
Glion Recruitment Days: Leaders of Tomorrow Meet Top Hospitality & Luxury Brands
Glion Bachelor students seeking for their internship during Recruitment Day
Glion Alumni Return to Recruit – Recruitment Day Fall 2024
Listening to Leaders #4 - talent acquisition special featuring Hublot, Mandarin Oriental, The Peninsula Hotels, and Hyatt
Recruitment Day in London
Glion in Conversation with Frédéric Biousse - Président, Les Domaines de Fontenille
Glion in Conversation with Peter Schickling - General Manager, W Barcelona & Glion alumnus
Glion in Conversation with Hazel Limfat, Commercial Manager, Waldorf Astoria New York & Glion alumna
Recruitment Day in Switzerland: Fall 2023
Recruitment Day beyond hospitality
"A Day in My Life on Internship”, Esteban Dard, Front Office Concierge, Cheval Blanc, St. Barthélemy
Internship experiences in London
Internship & employability short testimonial video 1
Internship & employability short testimonial video 2
Internship & employability short testimonial video 3
TIKTOK VIDEO SERIES
Bachelor's in International Hospitality Business
PROGRAM VIDEOS
Bachelor's IHB program video
Specialization in Luxury Brand Strategy
Specialization in International Hotel Development & Finance
Specialization in Guest Experience & Event Management
One Student, One Journey: the Bachelor Experience at Glion - Darren Sung
Glion London transfer opportunities for Bachelor students
Career advice interview: Jonathan Humphries & Polina Brolt, Bachelor's student
STUDENT TESTIMONIAL VIDEOS
Student testimonial: Yidian Zhang 🇨🇳
Why I chose Glion: Antoine Fromental 🇫🇷
Why I chose Glion: Megan Davies 🇬🇧
Why I chose Glion: Wei-Ma 🇭🇰
Why I chose Glion: Simone Trivelli 🇮🇹
Why I chose Glion: Constantin Form 🇩🇪
Why I chose Glion: Mariana Rodriguez 🇲🇽
Why I chose Glion: Ruvimbo Mawoyo
Student testimonial: Andrei Lebedev 🇷🇺
Student testimonial: Ana Stoeva 🇧🇬
Why a Bachelor’s student transferred to Glion 🇨🇭
Why did Tamara Beaufils choose to study in Glion? 🇫🇷
Why did Pernille Tempelman choose to study in Glion? 🇫🇷
Why did Paul Soubeyrand choose to study in Glion? 🇫🇷
Why did Ivan Zuber choose to study in Glion? 🇷🇺 / 🇫🇷
Why did Charlotte Vrignaud choose to study in Glion? 🇫🇷
Why did Constance Valcke choose to study in Glion? 🇫🇷
Why did Muyao Niu choose to study in Glion? 🇨🇳
Student testimonials: Ana Stoeva & Dona Gagova in Bulgarian 🇧🇬
Semester 6 student testimonial: Edoardo Di Prisco 🇮🇹
INTERACTIVE VIDEOASK VIDEOS Bachelor's students answer some key questions about Glion
LISTENING TO LEADERS INTERVIEW SERIES
Listening to Leaders of Tomorrow #16
WingChiu Michelle Sze, Bachelor IHB S5: Event management & operations
Listening to Leaders of Tomorrow #14
Leen Yaser A Awan, Bachelor IHB S7: President of the Charity Committee on charity
Listening to Leaders of Tomorrow #12
Monika Raykova, Bachelor IHB S7: Ways to find motivation after experiencing failures and changes as a young leader
Listening to Leaders of Tomorrow #11
Ho Ching Mary Tong, Bachelor IHB S5: The influence of celebrity chefs on luxury dining
Listening to Leaders of Tomorrow #9
Danyil Parsadanyan, Bachelor IHB S7: The importance of extracurricular activities to our personal development
Listening to Leaders of Tomorrow #7
Faris A Abdeen, Bachelor IHB S7: The potential of artificial intelligence (AI) to transform the hotel business
Listening to Leaders of Tomorrow #5
Victor Laursen, Bachelor IHB S6: Leadership outside and within Glion
Listening to Leaders of Tomorrow #3
Andrei Lebedev, Bachelor IHB S7: Hospitality industry evolution
Listening to Leaders of Tomorrow #2
Mariette Shan, Bachelor IHB S7: Entering the competitive hospitality industry
Listening to Leaders of Tomorrow #1
Isaure Yeodet, Bachelor IHB S7: Curiosity as a competitive edge for young leaders
Bachelor's in Luxury Business
PROGRAM VIDEOS
STUDENT TESTIMONIALS
High school testimonials
SWITZERLAND
Andreea-Alexandra Visoiu, Bachelor's IHB
Lyceum Alpinum Zuoz 🇨🇭
Adam & Eva Armengol Tomas, Bachelors IHB
Collège du Léman International School 🇨🇭
Ursula Renoldi & Julien Luers, Bachelor's IHB
Montana Zugerberg School 🇨🇭
Mitchell Perry
International School of Geneva La Châtaigneraie 🇨🇭
Ricardo Montoro Peydro
Le Rosey 🇨🇭
Theodore Cutler
Haut Lac International School 🇨🇭
Mark El Khoury
Studied Finance in Geneva 🇨🇭
Vladimir Ahrenberg
Institut Monte Rosa 🇨🇭
Lara Durrer
La Côte International School 🇨🇭
FRANCE
Paul Soubeyrand
International Bilingual School of Provence 🇫🇷
Ivan Zuber
Lycée le Caousou Toulouse 🇫🇷
Charlotte Vrignaud
Collège Jeanne D’Arc-Saint Aspais 🇫🇷
Constance Valcke
Institut de l’Assomption - Lubeck 🇫🇷
Pernille Tempelman
Lycée de la Tour 🇫🇷
Tamara Beaufils
Ecole Active Bilingue Jeannine Manuel – Lille 🇫🇷
UK, ITALY, GERMANY & CHINA
Andrei Lebedev
Felsted School in Essex 🇬🇧
Jacopo Maria Santacroce
St. Stephen International School in Rome 🇮🇹
Carlo Lavanda
Pio Decimo High School 🇮🇹
Edoardo Di Prisco
International Academy of Tourism and Hospitality, IATH 🇮🇹
Sebastian Rieder
Apprenticeship in Munich 🇩🇪
Lavinia Geiselmann
International School of Ulm 🇩🇪
Muyao Niu
Maple Leaf 🇨🇳
Yidian Zhang
Maple Leaf High School 🇨🇳
Alumni
The Glion Alumni Accelerator Event 2024
What have our Glion alumni been up to? – Jose Maria Rios Conceiro
Glion alumni share their stories (playlist)
From Switzerland to Monaco: The inspiring journey of three alumni at Société des Bains de Mer
Glion alumnus Pierre-Louis Renou shares his professional journey
Glion alumni return to recruit: Recruitment Day, fall 2024
04. Short programs
Summer Programs overview
Combined tools to promote all undergraduate summer programs
Hospitality Business Summer Programs
1 or 2 week programs in London and/or Switzerland for 15-17 year olds
Luxury Business Summer Program
1 week program in Switzerland for 15-17 year olds
Luxury Hospitality Summer Program
1-week program for 18-26 year olds to discover luxury hospitality in Switzerland
Intensive Hospitality English Language Program (IHELP)
6-week program in Switzerland
Semester Abroad with Glion
Spend a semester abroad in Switzerland or London
05. Campus facilities
All campuses
06. Visibility tools
All Bachelor's programs
Glion stand set-up
Table cloth production file
Glion campus cut out
Glion tote bag
All Bachelor's programs roll up banner A
All Bachelor's programs roll up banner B
All Bachelor's programs roll up banner B
All Bachelor's programs roll-up banner with Glion facts
Glion rankings roll up banner
Glion Career Services roll up banner
Glion campus locations roll up banner
All Bachelor's programs table-top banner
About Glion table-top banner
About Glion table-top banner
Retention box for enrolled students
Bachelor's in International Hospitality Business
Bachelor's in Luxury Business
07. Visit our campuses
Open days & private visits
Video tours & student for a day
Campus life
Maison Décotterd
08.
All Bachelor's programs
Customer Experience: why it matters and how to do it better
A conversation with Antoine Pin, CEO of TAG Heuer – courtesy of Luxury Tribune
Compelling conversations: The Insider puts hospitality center stage
Results-driven: The Insider meets Shannon Knapp, President and CEO of The Leading Hotels of the World
Longchamp reveals how hospitality helps develop the luxury leaders of tomorrow
Valuable lessons for Bachelors student Victor Laursen
A transformative experience: studying in Switzerland
The people behind the party – We get access all areas with GradCom
Lights, camera, action! – Lifting the lid on Glion Student TV
Pitch perfect: students hone their events skills in a soccer setting
Student Life at Glion – Kenza shares her Bachelor’s experience
Bachelor's in International Hospitality Business
Investing in icons: talking hotel real estate with Jaume Tàpies Ibern
World’s best luxury destinations – #5 Japan’s spring blossom (sakura) season
Going for growth: CEO Laurent Kleitman offers exclusive insights on Mandarin Oriental’s new ten-year strategy
Field trips in our students’ own words – #4: Wei Ma gets on board the Marrakech express
Field trips in our students’ own words – #3: Niccolò Nesi discovers beautiful Budapest
Trading places: how two Glion students found fresh inspiration through a semester abroad
Hotel industry trends and developments for 2024
Dual dreams: Adam Kejval’s inspiring journey in mastering basketball and hospitality
Be my guest: students learn secrets of luxury hotel success from Hôtel de Paris GM Olivier Thomas
First class experience: Bachelor students’ luxury field trip to Scotland’s capital
Polynesian paradise: how an internship in Bora Bora fueled one student’s passion for hospitality
Wise words: hospitality career insights from Jonathan Humphries
Valuable lessons for Bachelors student Victor Laursen
Magnificent seven: how these Bachelors students made a big impression on D Maris Bay resort
Field trip shows students the best of Budapest
Learning the secrets of impeccable luxury service: how D Maris Bay resort makes the most of the Glion connection
“You just create opportunity, that’s how life works” – BBA 6 student Daria Korneva becomes Glion’s first Accor Ambassador
My Glion experience – Hospitality student Polina Brolt reveals the transformative depth of the Bachelor’s learning journey
Fashion in the fast lane – Bachelor’s student shares her eye-opening internship experience at 8JS
My Glion experience – From personal and professional development, to a world of cultures and wine-tasting, this is Alex’s Bachelor’s
Life and learning as part of a ‘supportive international family’ – Mariette shares her Bachelor’s experience
Bachelor’s field-trip – International Event Management Specialization class visit Turin and Milan
Decision time: student Pengfei on choosing a final semester Bachelor’s specialization
What to expect on your internship – BBA student and finance intern, Maria Bortignon, shares interview questions, advice and the value of practical arts
Knowledge and networking – International Event Management Specialization students attend the PCMA Convening EMEA event
Bachelor's in Luxury Business
South Korea and the (not so) sudden national cultural awakening
High roller: alumnus guest lecturer Pascal Camia offers students the secrets of luxury success
Making our voice heard at Hong Kong luxury summit
Talking luxury: fresh insights and lively debate at our inaugural Luxury Industry Panel
What makes a brand luxury?
Rendez-vous Paris: talking luxury past, present and future
Five of the world’s best places to encounter luxury pop-up stores
How ‘trendspotter Cécile Tallon-Cooper made luxury her business
Luxury 2032 – a glimpse into the future for the world’s dream factory
A glimpse into the finance of luxury, with Parmigiani Fleurier CFO Dominique Borgers
“Put everything on the table and be honest” – Charlotte Vitoux on the new opportunities in luxury’s war for talent
High school
What is it like to work as a cruise ship manager?
Types of hospitality real estate jobs and how to find the right one for you
How to get luxury brand hospitality internships
The top careers in the travel industry
What is it like to be a luxury travel consultant?
How to become an expert at hotel development
How to become a tour operator
A look inside careers in tourism
Current trends in event management and how to stay ahead
What makes top luxury designer hospitality brands stand out?
What sets corporate hospitality apart?
What you need to know to become a guest experience manager
How to become a hotel revenue manager
What is a travel consultant?
The highest-paying career paths in hospitality
The top skills needed for customer service
What is a real estate consultant?
How to become an entrepreneur in the hospitality industry
Mastering hospitality leadership: becoming a hotel general manager
Highest-paying real estate careers in hospitality
Sun, sand and study: gaining experience through resort internships
Escape the mundane: Destination Hotels career options
Navigating a career in high-end hospitality
Your career guide: hospitality and tourism management jobs
Business or hospitality degree – make the right choice
What does a brand manager do?
Careers in real estate investment
How to Become an Event Planner
Food and Beverage Management: Gateway to a Rewarding Career
Tourism Marketing as a Career
Hospitality vs Service: Why both are Important in the Hospitality Industry
Careers with a Business Management Degree
Luxury Brand Strategy and Marketing Basics
What is food and beverage service
What’s the most international career path?
Careers in the hotel industry and how you can find your role
Hospitality and tourism careers: how to get started
Guide to career paths in hospitality
What makes a brand luxury?
List of careers in hospitality and tourism: opportunities for learning and travel
What is a brand strategy and how can I learn to develop one?
What is an asset manager and how can I become one?
Jobs in the hotel industry: discover the right career for you
Business management vs. business administration: what’s the difference?
Alumni
Alumni Accelerator win is just the beginning, says Poynto founder Vasily Grogol
Entrepreneurial alumnus Ronald Homsy launches a new hospitality management venture
Consulting the consultants: meet the two entrepreneurial graduates helping other hospitality businesses
Go bespoke: meet the travel-obsessed alumni with a passion for personalization
Change management: Glion alumnus Gabriel writes the book on how to transition from hotelier to consultant
Making waves: how alumnus Bastian is empowering lives through building schools and surfing
An African hospitality story: The Insider meets pioneering alumnus Richard Robaix
Wider horizons: transferable skills translate to a world of opportunities for Glion graduate Yukiko
Chain gang: the Glion graduates embracing blockchain technologies
Home and away: Glion graduate’s hotel opening sparks plans for expansion
How Glion paved the way for Stefano to break into banking
Voyager mission: alumna sets sights on a stellar hospitality career
Twenty-something Thibaut proves that age is no barrier to leadership in hospitality
Listening to Leaders #2 – Anthony Torkington, Managing Director, Relais & Châteaux
Andorran alumni adventures as Stéphanie and Stanislas launch a luxury consultancy
London, Milan, New York – alumnus Paolo’s hotel career sees him lead teams around the world
From specialization to profession: BBA graduate Benedetta lands a #FirstJob with luxury brand Poltrona Frau
Open for business: showcasing our entrepreneurial alumni
Liquid asset: how Glion alumnus Phillip T. Muhr is making waves in the water world
From Bavaria to Barcelona – Glion alumnus Peter Schickling’s transcontinental hospitality odyssey
The Insider Podcast
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